Almond Pie

1 9″ pie shell,Unbaked
1/4 lb butter,melted
1 c sugar
3 eggs,beaten
3/4 c light corn syrup
1/4 t salt
1 t vanilla extract
2 c almonds,chopped
Preheat oven to 375 degrees.
Combine butter, sugar, eggs, corn syrup, salt & vanilla in a bowl.
Beat until well mixed. Fold in almonds & turn into unbaked pie shell.
Bake for 40 to 50 minutes. Cool on rack.

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