Annette’s Chocolate Bars


1 c brown sugar
3/4 c butter
3/4 tsp. salt
1 1/8 c flour
1/4 c walnuts,Chopped
1 c quick oatmeal
1 cn sweetened condensed milk
-(14 oz.)
1 pk semi-sweet chocolate chips
-(6 oz.)
Preheat oven to 350F. Blend brown sugar, butter and salt until
smooth. Gradually add flour, nuts and oatmeal to mixture. Blend until
crumbly. Set aside one-third of mixture. Press about two-thirds of
mixture (21/2 cups) into bottom of greased 13×9-inch pan. In two quart
saucepan combine condensed milk and chips. Heat over low heat, stirring
constantly, until chips melt. Pour over crust in pan. Sprinkle
remaining one-third of mixture over top. Bake until lightly browned,
about 25-30 minutes. Makes two dozen bars.

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